The trick is simple: peel a garlic clove and grate it with a zester. Often referred to as a Microplane (a common brand of ...
Whether you’re making a slow-simmered tomato sauce or a savory stir-fry, garlic is an indispensable ingredient in the kitchen. But peeling away the papery layers can be a dreaded task, especially if ...
When it comes to infusing dishes with drool-worthy umami flavor, nothing gets the job done like garlic. Seriously, I feel bad for anyone with a garlic allergy because it's basically the most delicious ...
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The Best Way to Peel Garlic, According to Chefs
Spend less time prepping, and more time cooking. Whether you’re making a slow-simmered tomato sauce or a savory stir-fry, garlic is an indispensable ingredient in the kitchen. But peeling away the ...
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