Add Yahoo as a preferred source to see more of our stories on Google. For the crust: Preheat the oven to 350°F. In a food processor, combine the graham crackers and granulated sugar. Pulse until fine ...

Can you remember the first time you had a root beer float? It was probably summer, and your mom decided to give you a special treat. Just one taste of that combo of carbonated, sugary-sweet soda with ...

Summer is saved by The Pioneer Woman! The chef and lifestyle guru (whose real name is Ree Drummond) just gave us the summer dessert recipe we didn’t know we needed, which is the perfect mix of ...

If there’s one dessert drink that captures the heart of childhood summers and old-fashioned American desserts, it’s the root beer float. Imagine that perfect mix of creamy vanilla ice cream and fizzy, ...