Diva Dompe and Amanda Brown pad barefoot around Dompe’s rickety house in the sun-soaked hills of Echo Park, preparing a “cheesy” vegan sauce of cashews, garlic, olive oil and lemon juice to mix with ...

Here, Executive Chef Paul Nagan at the new Narrative in Denver’s Cherry Creek neighborhood transforms beets into an unforgettable dish — perfect for getting your salad fix as the temperature drops.

I recently started subscribing to a veggie delivery service, the kind that gives you “ugly” produce, and I received my first box last week. I love it, except now I find I’m buying veggies I wouldn’t ...

Throwaway’ veg tops become a zingy pesto for a tray of roasted roots, and a pot of beans is made with the liquid they were cooked in ...

Toast sunflower seeds on stove top (~4-5 mins). Watch them closely and still as needed for an even toast. Place all ingredients in food processor and blend until smooth.

Mindfulness. It’s quite possibly the most powerful tool for both business and personal happiness. Finding balance through intention isn’t something I became aware of until well into adulthood.

Powerade was the official sports drink of the 2012 London Olympics, but the 5K and 10K gold medalist in track and field, Mo Farah, was gulping down beetroot juice before his races. Why? Over the last ...