Ground beef is a staple that never goes out of style when it comes to dinner planning. It’s versatile, cooks quickly, and pairs well with a wide variety of flavors and ingredients. Whether you’re ...

Spaghetti and meat sauce is probably one of the most cooked meals in the country. Pasta is cheap and filling, and ground meat is the most economical way to feed your family beef as the price keeps ...

Not in the mood for burgers? From casseroles to pastas to rice bowls, these dishes showcase the delicious versatility of ...

Quick! What’s the first meal that comes to mind when you think of ground beef? For me it’s grilled burgers or crunchy tacos that I used to eat as a kid. But those two foods barely scratch the surface ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. After ...

Pasta nights can save the day when the fridge looks bare and time feels tight. With a few staples from your pantry you can ...

Note: Italy's colonization of southern Somalia during the 19th and 20th centuries had a lasting impact on Somali cuisine. Suugo is the most popular of Somali pasta sauces and resembles an easy ...

In reviewing "Milk Street S horts," out Oct. 14, I made two recipes: this Vietnamese Stir-Fried Pasta with Beef and an Orzotto Alfredo with Sweet Peas. I made both on Sunday, in an attempt to see if I ...

Q • I would love the garganelli recipe with braised beef, olives and Grana Padano from Pastaria in Clayton. I come from a Italian family, and we take pasta seriously. Pastaria is one of my favorite ...