Often referred to as the "Queen of Rice" throughout South Asia and the Middle East, basmati rice is revered for its delicate nutty aroma and long slender grains that remain separate and whole when ...

Kalam Polo is a traditional Persian rice dish made with sautéed cabbage, fragrant spices, and fluffy basmati rice. This ...

This recipe originally appeared in the November 2018 issue. For our November 2018 “Feast Around the World” feature, we asked five of the state’s top chefs to create festive meals to serve this season.

There are two grains of rice in front of you. Both are white, meaning that the rice is processed to remove the bran and germ. Both are long-grain, meaning that each grain is about three to five times ...

This Southern Indian dish is a refreshing recipe for spring. British restaurateur Asma Khan, owner of Darjeeling Express and star of Netflix’s Chef’s Table, shared that she loved this dish while ...

I always feel that fish is the original fast food. It cooks in just minutes. For this 5-minute recipe, I use tilapia, because its easily available, reasonably priced and goes well with the sauce. The ...