A homemade white sauce is the base for Ina’s rich, creamy mac and cheese. Shredding your own cheese creates a smoother, more ...
If you're looking for something to stick to your ribs come wintertime, look no further than this Ina Garten classic, which ...
Planning a party but have no time to cook the day of the shindig? Find yourself in the same bind with family dinners? Ina Garten, a.k.a. the Barefoot Contessa, can relate. "When I had a specialty food ...
Always use room-temperature butter and eggs for consistent cookie texture. Chill dough before baking to keep cookies from spreading too much. Use one dough to make multiple cookies and save time ...
The swap in question? The beef! The Barefoot Contessa used chicken instead of beef to make her winter chili, and we are ...
Ina Garten. The Barefoot Contessa. Author of more than a dozen cookbooks (for which Garten tests every single recipe 25 times, just to make sure they're exactly right). Queen of "Store-bought is fine" ...
Ina Garten is a well-known and accomplished chef with great advice. She recommends that all beginning cooks have this piece ...
Ina Garten has some strong feelings about what people should be able to make in the kitchen. The Barefoot Contessa host is all about making things from scratch, but there is one thing she believes ...
I grew up watching Ina Garten cook with this classic Lodge cast iron skillet. At just $25, I can’t believe how affordable and ...