Bring home the bacon.

You probably don't dig into a full platter of bacon every day, but when you think about it, this smoky sliced pork product is a common denominator in so many recipes we love: quick sandwiches, like ...

Bacon. Say it with me now: “bacon.” Feel happy? Hungry? Of course you do. Because really, what’s better than bacon? It brings salt to the savory, crunch to the flaccid, “B” to the “L” and the “T.” ...

For our taste test, we selected seven bacon brands from grocery stores and online retailers based on their popularity and availability. To keep things as fair as possible, we only tested center-cut ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...