When was the last time you sharpened your knives? Odds are, not recently enough. According to Eric Rivera, chef and founder at Addo in Seattle and former Director of Culinary Research at Alinea, you ...

As long as I can remember, I’ve been obsessed with the idea of a sharp knife. My dad, a former butcher, taught me to sharpen knives, starting around age 6. We used his sharpening stone on weekend ...

As someone who cooks at home regularly, I stand by the idea that the most dangerous tool in a kitchen is a dull knife. Regardless of your experience level, a dull knife makes it easy to accidentally ...

Whether you're a knife sharpening beginner or expert, there are a few tips steps that are unique to sharpening pocket knives.

As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...

If you click on links we provide, we may receive compensation. Her go-to tool is available on Amazon Clint is a veteran journalist with more than 14 years in digital publishing. He's a tireless ...

Wondering how often you should sharpen your knives? Discover expert tips on sharpening and honing schedules to keep blades sharp, safe, and ready to use.

Is there really a difference between scoop measuring cups and glass measuring cups when measuring liquids? — Anthony D., Cranford Yes! The “scoop” measuring cup is solely for dry ingredients, such as ...

When was the last time you sharpened your knives? Odds are, not recently enough. According to Eric Rivera, chef and founder at Addo in Seattle and former Director of Culinary Research at Alinea, you ...