For novice challah makers, the braid can seem like the hardest part of the bread recipe. Follow these simple steps to make a six-strand challah round. Scroll all the way down for a how-to video on the ...

Apple butter is essentially caramelized apple sauce — a fruit purée that slow-cooks with water or cider until the apple’s natural sugars turn a dark, toasty brown. The mixture is augmented with baking ...

This braided bread, lovely to look at and heaven to taste, is well worth baking any day of the year. It is also a Christmas specialty. Lillian V. H. Elsezy of Baltimore says she wants to make Houska ...

Bread is a weakness of mine. Bread stuffed with sausage and cheese will make your body go weak in the knees. I would pick another piece of bread over dessert any day. Bread is my weakness, and I can’t ...

Learn how to make the best challah bread at home with this easy-to-follow recipe. This homemade challah is beautifully braided, soft, and light, with a tender texture and golden crust. If you're not ...

Aykroyd isn’t the only person who feels this way. The actor and former “Saturday Night Live” star is one of many fans of challah, the braided egg bread that has its roots in Jewish kitchens but also ...

In the midst of the turmoil currently gripping Israel, a well-known Israeli chef called to tell me something very hopeful: A group of his Jewish and Arab-Israeli colleagues were gathering to prepare a ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...